Browsing by Subject розчинні харчові волокна
Showing results 1 to 1 of 1
Issue Date | Title | Author(s) |
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2022 | Improving the quality of bean dregs by physical methods during its use in bakery technology | Wang, Fang; Ван, Фань |
Issue Date | Title | Author(s) |
---|---|---|
2022 | Improving the quality of bean dregs by physical methods during its use in bakery technology | Wang, Fang; Ван, Фань |